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Blyznyuk, I.; Lozovskaya, Y.; Breus , Y.; Medvyedyev, Y.; Menchynska, A. INNOVATIVE APPROACHES TO THE STAINING OF CYTOLOGICAL AND HISTOLOGICAL PREPARATIONS OF BEEF AND MEAT PRODUCTS. HNH 2025, 3 (2), 57-65. https://doi.org/10.31548/humanhealth.2.2025.57.