XU , Li; MENCHYNSKA, Alina. NUTRITIVE AND BIOLOGICAL VALUE OF WHITE AMURAL (CTENOPHARYNGODON IDELLA) AS A RAW MATERIAL FOR HEALTHY FOOD PRODUCTS. Human and nation’s health, Київ, Україна, v. 3, n. 4, p. 62–71, 2025. DOI: 10.31548/humanhealth.4.2025.62. Disponível em: https://humanhealth.nubip.edu.ua/index.php/hnh/article/view/148. Acesso em: 28 dec. 2025.