L. Bal-Prylypko, I. Ustymenko, N. Slobodyanyuk, H. Tolok, and O. Panasiuk, “Justification of the use of blended oil in the technology of dairy-vegetable lactose-free product”, HNH, no. 2, pp. 25–35, May 2024, doi: 10.31548/humanhealth.2.2024.25.